ASAH1 polyclonal, anti-human, mouse, rat
€295.00
In stock
SKU
K006942P
Catalog Number: K006942P
Size: 100 μl
Other size: 50 μl
Isotype: Rabbit IgG
Applications: WB, IHC
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Questions? Contact us!
Size: 100 μl
Other size: 50 μl
Isotype: Rabbit IgG
Applications: WB, IHC
Request Manual
Questions? Contact us!
Background:
This gene encodes a heterodimeric protein consisting of a nonglycosylated alpha subunit and a glycosylated beta subunit that is cleaved to the mature enzyme posttranslationally. The encoded protein catalyzes the synthesis and degradation of ceramide into sphingosine and fatty acid. Mutations in this gene have been associated with a lysosomal storage disorder known as Farber disease. Multiple transcript variants encoding several distinct isoforms have been identified for this gene.
Synonyms: AC, PHP, ASAH, PHP32, ACDase, SMAPME
Cellular Location: Cytoplasm
Immunogen:
Recombinant protein of human ASAH1
Gene Symbol: ASAH1
Gene ID: 427
Swiss prot: Q13510
Calculated MW: 45kDa
Recommended dilution:
WB 1:500-2000, IHC 1:20-100,
Purity:
Affinity purification
Storage Buffer:
Buffer: PBS with 0.03% Proclin300, 50% glycerol, pH7.3.
Storage:
Store at -20℃. Avoid freeze / thaw cycles.
This gene encodes a heterodimeric protein consisting of a nonglycosylated alpha subunit and a glycosylated beta subunit that is cleaved to the mature enzyme posttranslationally. The encoded protein catalyzes the synthesis and degradation of ceramide into sphingosine and fatty acid. Mutations in this gene have been associated with a lysosomal storage disorder known as Farber disease. Multiple transcript variants encoding several distinct isoforms have been identified for this gene.
Synonyms: AC, PHP, ASAH, PHP32, ACDase, SMAPME
Cellular Location: Cytoplasm
Immunogen:
Recombinant protein of human ASAH1
Gene Symbol: ASAH1
Gene ID: 427
Swiss prot: Q13510
Calculated MW: 45kDa
Recommended dilution:
WB 1:500-2000, IHC 1:20-100,
Purity:
Affinity purification
Storage Buffer:
Buffer: PBS with 0.03% Proclin300, 50% glycerol, pH7.3.
Storage:
Store at -20℃. Avoid freeze / thaw cycles.
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